Organic Reactions is a collection of chapters, each devoted to a single reaction or a definitive phase of a reaction of wide applicability, with particular attention given to limitations, interfering influences, effects of structure, and the selection of experimental techniques.
"Organic Reactions" is a collection of chapters, each devoted to a single reaction or a definitive phase of a reaction of wide applicability, with particular attention given to limitations, interfering influences, effects of structure, and the selection of experimental techniques.Volume 68 includes two chapters on important reactions: Chapter 1 on Contrimerizations of Acetylenic Compounds by Max Malacria, and Chapter 2 on Glycosylation on Polymer Supports by Peter SeebergerIncludes tables that contain all possible examples of the reactions under considerationEach reaction is fully referenced to the primary literature