- Dean Brettschneider is a highly respected baker with more than 25 year's experience in the industry- He runs the highly popular Baker & Cook chain of artisan bakeries and food stores, Plank Sourdough Pizza and Brettschneider's Baking & Cooking School in Singapore- Baker & Cook and Plank Sourdough Pizza outlets are now also in Manila, Philippines and will open in Al Khobar, Saudi Arabia and New Delhi, India soon- Book details the sucesss story of Baker & Cook, how it began with one store in Singapore and grew to 10 outlets within five years- Dean also shares recipes for a wide range of bakery foods including breads and sourdough pizzas, pastries, cookies, cakes and plated desserts, many of which are bestsellers at Baker & Cook and Plank Sourdough Pizza- Includes detailed basic techniques and clear step-by-step instructions to making a variety of bread dough and pastry dough