Ever wondered how to make sugar flowers as beautiful as the real thing? With the help of expert sugarcrafter Naomi Yamamoto, you too can master countless varieties of the world's most popular flowers. Divided into five chapters, each section opens with a basic method for the flower, followed by step-by-step instructions to help you make a myriad of stunning species. Featuring a guide to sugar flower techniques, simple instructions, step-by-step images and stunning photography, this is an essential guide for cake decorators everywhere.
